Cake moelleux aux pépites de chocolat.
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, cake moelleux aux pépites de chocolat. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Cake moelleux aux pépites de chocolat is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Cake moelleux aux pépites de chocolat is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cake moelleux aux pépites de chocolat using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cake moelleux aux pépites de chocolat:
- Prepare 250 g of farine.
- Make ready 250 g of yaourt (ici j'utilise le skyr).
- Get 3 of oeufs.
- Take 200 g of sucre.
- Get 20 g of d'huile de tournesol.
- Prepare 60 g of lait.
- Make ready 1 of sachet de levure chimique.
- Get of Zeste d'un demi citron.
Steps to make Cake moelleux aux pépites de chocolat:
- Préchauffez le four à 180 °C..
- Mélangez le sucre et le citron. Ajouter ensuite les oeufs tout en continuant de mélanger..
- Incorporer le yaourt, le lait et l'huile et continuer de mélanger. Ajouter petit à petit la farine afin d'éviter les grumeaux..
- Versez la préparation dans un moule à cake beurré et fariné puis enfournez pendant 45 minutes. Vérifiez la cuisson vers la fin..
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