Tarte aux prunes.
it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, tarte aux prunes. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Tarte aux prunes is one of the most favored of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Tarte aux prunes is something which I've loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tarte aux prunes using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Tarte aux prunes:
- Take 1 of pâte sablée maison.
- Prepare 5 cuillères à soupe of poudre d'amandes.
- Prepare 500 gr of prunes rouges (un peu plus ou un peu moins..).
- Take 1 cuillère à café of sucre roux.
- Take 1 of citron (zestes).
Steps to make Tarte aux prunes:
- Préchauffer le four à 170 degrés. Étaler la pâte sur une plaque de four recouverte de papier cuisson. Saupoudrer la poudre d'amandes et y étaler les 1/2 prunes (lavées et dénoyautées) en saupoudrant les zestes de citron entre chaque couche de 1/2 prunes. Rabattre les bords de la pâte sur une rangée de prunes. Finir par saupoudrer de sucre roux et enfourner 30 à 35 minutes. Manger tiède avec un boule de glace (facultatif)..
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