Confiture de coing.
it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, confiture de coing. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Confiture de coing is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. They're fine and they look wonderful. Confiture de coing is something which I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook confiture de coing using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Confiture de coing:
- Get 1 kg of coings éplucher et épépiner.
- Get of Les pépins de tous les coings.
- Get 1 kg of sucre.
- Take of Jus et pulpe de 2 oranges BIO 🍊, ici 110g.
- Prepare of Jus et pulpe de 2 citrons BIO 🍋, ici 150g.
Instructions to make Confiture de coing:
- Bien laver, éplucher, épépiner et couper en morceaux les coings. Les mettre dans une grosse casserole. Les coings s'oxydent vite. /!\ garder les pépins..
- Ajouter les autres ingrédients, mélanger.
- Porter à ébullition et baisser le feu. Cuire environ 2h à feu doux.
- Mettre dans vos pots bien laver. La confiture doit être encore bouillante. Fermer les pots et les retourner pour stériliser. Laisser refroidir.
- Déguster ❤️.
So that's going to wrap it up for this exceptional food confiture de coing recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!